Eating and Writing Around the Web

• Digital vs. Print: Winner Eats All?

  Posted 2 weeks, 4 days ago

• Ebert: “I dreamed I got a box of Chuckles with five licorice squares”

  Posted 2 months ago

• “Google: The Automat of Babel” and Other Sites Described as Food

  Posted 2 months ago

• Why Italians Love to Talk About Food (Sponsored)

  Posted 2 months, 1 week ago

• Eating & Talking: Turkey Talk in Queens

  Posted 3 months ago

• Pumpkin Pie, Unplugged

  Posted 3 months ago

• The Future-Past Tense of Cooking: “Ease Without Sloppiness”

  Posted 3 months, 1 week ago

• Safran Foer, Non-Flesh Eater

  Posted 3 months, 3 weeks ago

• Fall Cookbook Harvest

  Posted 4 months, 1 week ago

• Food Mag World Comes Crashing Down: Gourmet Clears the Table

  Posted 5 months, 1 week ago

• Write Amanda Hesser’s Next Cookbook for Her (via TastingTable.com)

  Posted 5 months, 4 weeks ago

• Eating Boiled Beef Amongst Nudes No Longer an Option (RIP Cafe des Artistes)

  Posted 6 months, 1 week ago